Pinwheel samosa
Pinwheel samosa

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pinwheel samosa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. They make a mouthwatering appetizer or can be served as a chaat. recipe card for pinwheel samosa or samosa pinwheels fry the samosa pinwheel to golden brown and crisp. finally, serve pinwheel samosa with green chutney and tamarind chutney.

Pinwheel samosa is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pinwheel samosa is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook pinwheel samosa using 20 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pinwheel samosa:
  1. Make ready 4 medium potatoes boiled peeled and roughly mashed
  2. Take 1/2 cup green peas boiled and drain
  3. Make ready 1 tsp cumin seeds (jeera)
  4. Make ready 1 tsp geen chilli chopped
  5. Get 2 tsp coriander powder
  6. Take 1/2 tsp red chilli pepper
  7. Make ready 1/2 tsp garam masala
  8. Prepare 1 tsp mango powder
  9. Get 1-1/4 tsp salt, adjust to taste
  10. Make ready 2 tbsp cilantro finely chopped
  11. Take For dough-
  12. Get 1 cup all purpose flour
  13. Take 2 tbsp fine sooji
  14. Make ready 1/2 tsp salt
  15. Take 3 tbsp oil
  16. Make ready 1/3 cup cold water
  17. Take Other ingredients:
  18. Prepare 3 tbsp all purpose flour
  19. Take 1/4 cup water
  20. Get as required Oil to fry

As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these. The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form, which is handy and delightful, ideal to serve as a starter at parties..at home, Samosa Pinwheels Ingredients, Samosa Pinwheels Recipe video & more at Times Food.

Steps to make Pinwheel samosa:
  1. For Dough- - - Mix flour, salt, and oil. Add water as needed to make soft dough. Don’t knead the dough. Cover the dough with a samp cloth. Let it rest at least 15 minutes.
  2. For Filling- - - Squeeze the water from the green peas. Mix all the ingredients for filling: potatoes, cumin seeds, coriander, green chilli, mango powder, salt, and cilantro. - Divide the filling into 2 parts and set aside.
  3. Making Pinwheels - - Mix the 3 tablespoons all-purpose flour and ¼ cup water to make a thin batter. Set aside.
  4. Knead the dough for a minute before rolling. Divide dough into two equal parts and make them into patties and roll each one into about 11-inch diameter.
  5. Spread one part of the filling evenly over one of the rolled dough, slightly pressing. - Roll the sheet gently, but firmly until you have a nice firm log.
  6. Use a little water to seal the end of the sheet firmly, roll the log gently 6-7 times this helps keeping together.
  7. With a sharp knife slice the both ends about 1 inch long then slice the log into ½ inch thick, this should make about 14 -16 pinwheels.
  8. Press each pinwheel lightly. - Do the same with the second sheet, you will have about 30 pinwheels.
  9. Heat at least one inch of oil in a frying pan over medium-high heat. To taste, put a small piece of dough into the oil; dough should sizzle and come up slowly, but not change colour.
  10. Fry the pinwheels in small batches. Dip them in the batter one at a time and drop them slowly into the hot oil.
  11. Fry the pinwheels until both sides are golden-brown, turning occasionally. Each batch will take three to four minutes to cook.
  12. Repeat this process until all the pinwheels are cooked.
  13. The crisp, delicious pinwheels are now ready to serve.

Samosa Pinwheels is a mouth watering delicacy and is ideal for occasions like kitty parties. Add water little by little and knead a stiff and. Potato Pinwheels Recipe, veg pinwheel, How to Make Pinwheels, Samosa Pinwheel. Pizza Pinwheels Without Oven - Pan/Tawa Pizza Pinwheels Recipe - Kitchen With Amna. Samosa Pinwheels Recipe* in the comment section!

So that is going to wrap it up for this special food pinwheel samosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!