Tom Yum Ramen
Tom Yum Ramen

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tom yum ramen. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

So today I am hittin y'all with this Tom Yum Ramen Noodle Soup. I've had this Maesri Tom Yum Paste sitting in my pantry forever (one of the million random things I bought from the Asian grocery store). Homemade creamy Tom Yum Ramen loaded with tons of tender shrimp, veggies, and a cream tom yum broth base.

Tom Yum Ramen is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Tom Yum Ramen is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tom yum ramen using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Ramen:
  1. Get 1 packages ramen (80 grams ),with seasoning(option)
  2. Make ready 1 stalk of lemongrass
  3. Get 1 slice galangal
  4. Make ready 3 kaffir lime leaves
  5. Make ready 1 tsp lime juice
  6. Prepare 3 hot chilli ,crushed
  7. Get 1 tbsp oil to fry
  8. Take 1 mixed seafood as needed
  9. Get 1/2 tsp soy sauce
  10. Prepare 1 clove garlic
  11. Make ready 1/2 onion, chopped

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'.

Steps to make Tom Yum Ramen:
  1. 3 mins blanch noodles as package direction,cool in runny water..this can reduce saltyness ,set aside
  2. Prepare seasoning package in a cup,if need ,if not skip it
  3. Cut ,slice lemongrass,kaffir lime leaves,galangal ,garlic and onion,prepare seafood ,set aside
  4. Add oil in frying pan ,stir in onion and garlic until light brown
  5. Add lemongrass,galangal,kaffir lime leaves
  6. Add seafood,about 3 mins ,until everything cooked and good smell
  7. Add noodles ,in this stage add seasoning from the package (if use ) ,add soy sauce ,lime juice ,stir to mix ,heat off and serve hot ..garnish with some coriander and slices pepper :)

Homemade creamy Tom Yum Ramen loaded with tons of tender shrimp, veggies, and a cream tom yum broth base. This is an easy weeknight ramen recipe. Add lots of noodles and enjoy this ramen. The Ramen Rater reviews a tom yum instant noodle from Maruchan that's the first tried of this flavor I've had tom yum soup many times in Thailand and in Malaysia as well. After the tom yum review from yesterday, we are reviewing yet another tom yum ramen from Thailand.

So that is going to wrap this up with this special food tom yum ramen recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!