Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, samosa pinwheels. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula. लॉकडाउन मे सामान हो कम तो गेहूं के आटे और आलू से बनाये टेस्टी कुरकुरा नाश्ता - Samosa Pinwheels. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.
Samosa Pinwheels is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Samosa Pinwheels is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook samosa pinwheels using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Samosa Pinwheels:
- Get For the dough
- Prepare 2 cups all-purpose flour
- Prepare 1 pinch salt
- Prepare 2 tablespoons oil
- Prepare Water
- Take Filling
- Make ready 350 grams ground beef
- Take Onion and garlic
- Make ready Assorted vegetables
- Prepare Spices. Whatever you prefer
- Prepare to taste Salt and pepper
Samosa Bites is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is. Spiced Samosa Potatoes + mint, rolled up in a tortilla. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Making perfect Samosas could be little tricky and tedious, but these Samosa pinwheels are very. Say hello to the tasty and innovative pinwheel samosa recipe by sooperchef!
Steps to make Samosa Pinwheels:
- Make your dough by mixing the flour, salt, and oil. Create a well and add in the water bit by bit till a smooth dough forms. Set aside and let rest for a 15-30 min
- To the filling : Brown your mince meat in a pan till all the water dries. Add in some oil and saute your onion and garlic. Let them cook before adding your assorted vegetables and spices
- Let your filling cool as you work on your dough.
- Pinch some dough and roll it out to a chapati/tortilla like shape.It should be thin and fold easily without sticking.
- Put some filling into your rolled dough. Add some cheese (optional)
- Roll your dough to cover all the fillings. Seal all the edges.
- Poke some holes on the dough.. Grease your tray and place your rolled dough.
- Apply some egg wash and place them in a preheated oven for 180 degrees C.. 15-20 mins or till it is golden brown.
- Once ready, cut into pin wheels shapes and serve.
Samosa is one of the most. Pinwheel Samosas: Pinwheels Samosa are great twist to most popular and most wanted Indian snack SAMOSA. The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form These dainty pinwheels are then deep-fried to get an attractive snack, which looks and tastes great. Samosa pinwheels are great party treat. Pinwheel samosa is an interesting twist on the popular Indian snack samosas.
So that’s going to wrap this up with this special food samosa pinwheels recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
