Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, payesh(kheer),in bengali style. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Payesh(kheer),in Bengali style is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Payesh(kheer),in Bengali style is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook payesh(kheer),in bengali style using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Payesh(kheer),in Bengali style:
- Get 3ltr Milk
- Prepare 250 gm Gobindo bhog rice
- Get 2 cup sugar
- Take 100 gm Cashew
- Get 1/2 cup
- Get 4 cardamoms
- Make ready 4 bay leaves
- Take 1/2 cup condensed milk
In fact, the emotion will be same if pronounced as Kheer or Payasam or Kiru or Payox or even Dudhpak or. Bengali chaler payesh recipe- Easy , authentic, traditional Bengali sweets recipes for bhog. To start with, here is an easy, tasty, simple Bengali chaler payesh recipe. This payesh is nothing but our Indian style rice pudding or rice kheer made by boiling thick milk with aromatic rice(Gobindo bogh) n sugar.
Instructions to make Payesh(kheer),in Bengali style:
- Boil milk for 4 minutes adding bay leaves,cardamon. Wash rice. Add rice boil until it will be cooked as soft as to be smashed. Check taking on palm and smashing with two fingers. Add cashew and raisins. Then add sugar and let it be melt and milk will be thick. Then add condensed milk with constant stiring. Now the payesh is ready to serve.
In Bengali language payesh means kheer or payasam. Nolen gurer payesh is a delicious rice kheer or rice pudding made with date palm jaggery and rice. No wonder nolen gurer payesh is one of the popular sweet dish made in bengal along with Rasgulla and Sandesh. In Bengali culture, people says,Payesh is the best sweet item to celebrate any good news. Poromanno means Porom Onno or Pobitra Onno.
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