Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ramen stir fry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love! You have no idea how much I love a good stir fry. This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an You need to approach this ramen noodle stir fry the same way that you approach any stir fry and.
ramen stir fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. ramen stir fry is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook ramen stir fry using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make ramen stir fry:
- Take 1 lb beef sirlion
- Take 1 tbsp vegetable oil
- Get 2 cup water
- Make ready 1 packages top ramen
- Take 1 packages stir fry vegetables
- Make ready 1/4 cup stir fry sauce
Today's recipe is a mash-up of ramen, stir fry and chow mien… and it's absolutely delicious. I'm all about quick stir fry dinners because they're easy, you can work a LOT of vegetables into them, and they're just plain delicious. My newest creation, Crunchy Chicken Ramen Stir Fry, is kind of a. This easy stir fry is a one-pot dinner twist on the classic Chinese takeout beef and broccoli dish.
Instructions to make ramen stir fry:
- remove fat from beef. cut beef into thin strips. in 12 inch skillet, heat oil over medium high heat. cook beef in oil 3 to 5 minutes, stirring occasionaly, until brown. remove beef from skillet, keep warm
- in same skillet heat water to boiling. break up noodles from soup mix into water, stir until slightly softened. stir in vegetables
- heat to boiling. boil 5 to 7 minutes, stirring occasionaly, until vegetables are crisp tender. stir in contents of seasoning packet from soup mix, stir fry sauce and beef. cook 3 to 5 minutes
I like to add ramen noodles, along with a homemade savory sauce, to make it a complete dinner on its own. Prepackaged ramen noodles are cooked and stir fried with tons of veggies in a homemade sweet asian sauce. Ramen Noodle Stir Fry with Chicken & Vegetables Haiku: "Wow this was awesome! Katie stretches just a few chicken thighs into a filling weeknight meal. Follow our simple stir frying tips – it's almost as easy as takeout!
So that’s going to wrap it up for this exceptional food ramen stir fry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
