Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana-oat pancakes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banana-oat pancakes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Banana-oat pancakes is something that I’ve loved my entire life. They’re nice and they look fantastic.
Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs. These oat flour pancakes are perfect for breakfast or as a healthy dessert.
To get started with this particular recipe, we must first prepare a few components. You can have banana-oat pancakes using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Banana-oat pancakes:
- Take 2 eggs
- Take 1 tbsp vanilla essence
- Prepare 2 ripe bananas, mashed
- Prepare 2 tbsp sugar
- Take 175 g oat flour
- Take 1/2 tbsp baking powder
- Prepare 1 tsp cinnamon
- Get 240 ml milk/buttermilk/yoghurt
These fluffy and moist Vegan Banana Oatmeal Pancakes are so easy to prepare and they are delicious. They are made with simple ingredients including gluten-free rolled oats. These easy healthy oatmeal banana pancakes are flourless, tasty and perfect for a healthy Sunday breakfast. Most banana oat pancake recipes might advise that you can blend all your ingredients together in a If bananas aren't your thing, or you're looking for a more high protein pancake recipe, check out this.
Instructions to make Banana-oat pancakes:
- Gather and prepare all your ingredients
- In a bowl put in the eggs and vanilla essence, whisk until well mixed.
- Add in the sugar and mashed banana, mix well
- Mix in the oat flour, cinnamon and baking powder.
- Finally, pour in the milk and mix forming a course/ rough textured butter.
- Over medium heat, heat a little vegetable oil in your pan.
- Once heated, pour in some batter
- Once bubbles start forming, the pancake is ready to flip. Flip it and cook the other side.
- Repeat the procedure until all the batter is cooked
- Serve and enjoy.
Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy! Make our healthier pancakes using rolled oats and banana for natural sweetness. Simple and easy pancake recipe for kids and adults. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!
So that is going to wrap it up with this special food banana-oat pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
