Rice pudding or Rice kheer
Rice pudding or Rice kheer

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rice pudding or rice kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice pudding or Rice kheer is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Rice pudding or Rice kheer is something that I’ve loved my entire life. They’re nice and they look wonderful.

Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. A creamy, delicious kheer/pudding made out of ground rice.

To begin with this recipe, we must prepare a few ingredients. You can have rice pudding or rice kheer using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice pudding or Rice kheer:
  1. Prepare 1 cup rice(washed and 10 minutes soaked)
  2. Make ready 1/2 litre full cream milk
  3. Take 1/2 cup condensed milk
  4. Prepare as needed Dry fruits (almond,cashew, cheerounji,kishmish)
  5. Make ready 1 tbsp cardamom powder
  6. Make ready 1 cup sugar
  7. Take 2 tbsp desi ghee

Basmati or any long grain rice are appealing to the eyes. Indian rice pudding, also known as Kheer originated in the Indian subcontinent. It's traditionally made with milk, sugar, and Basmati rice (or rice, tapioca, vermicelli, or sweet corn), and flavored with Indian spices such as cardamom and saffron. You can soak them in a cup of boiling water while the pudding cooks then strain them before adding to the pudding or just boil the raisins with the rice saves time and.

Instructions to make Rice pudding or Rice kheer:
  1. Take thick base pan for making kheer,when is hot add ghee than add washed and 10 minutes soaked rice saute 2 minutes than add half milk of half litre,
  2. Cook with medium flame with continuously move,after rice cooked add dryfruits and cardamom powder stir continuous,
  3. Than add sugar and condensed milk stir continuously,turn off the flame,
  4. Garnish with dryfruits,serve hot or cool,both are yummy
  5. Enjoy rice pudding 😍♥️💐

Rice Pudding Kheer - A lightly sweetened creamy Indian dessert made with rice and milk that is infused with aromatic saffron and cardamom! Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Kheer is Indian version of rice pudding made by slow cooking rice in milk with addition of fragrant ingredients like saffron , cardamom, rose water and generous amount of nuts. It is sweetened with sugar or jaggery. And the best part it doesn't contain eggs.

So that’s going to wrap it up with this special food rice pudding or rice kheer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!