Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tofu eggplant with chili and tomato sauce (terong balado). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Halo teman- teman.masak apa hari ini Mari kita memasak hidangan sederhana tapi kaya rasa. TAHU TELUR SAUS TOMAT Rasanya enak sekali.di coba ya. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili.
Tofu Eggplant with chili and tomato sauce (Terong Balado) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tofu Eggplant with chili and tomato sauce (Terong Balado) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have tofu eggplant with chili and tomato sauce (terong balado) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Take 2 Tofu (cut into square)
- Make ready 4 Eggplant 🍆 (cut Square)
- Get Oil for cooking
- Take 1/2 tsp Chicken Powder (optional)
- Make ready Salt and Sugar (depend on your taste)
- Make ready Spices
- Make ready 1 Big Chili 🌶
- Get 2 Chili Padi (can add more if you like spicy)
- Prepare 3 tomatoes 🍅
- Make ready 3 red onions
- Get 2 Garlic
- Prepare 1/2 Tsp Belacan
Terong balado, deep-fried eggplant served with tomato and chili paste, or sambal. indonesian food. Today's stew features eggplants or aubergines, which are one of my favorite vegetable sorts. This aubergine or eggplant stew in tomato sauce is a typical Romanian vegetable stew, eaten a lot not only during the fasting times, but mostly in summer when. Place chile peppers, onion, tomato, and garlic in a food processor.
Instructions to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Deep fry tofu and eggplant until half cooked
- Blend all the spices, fry with oil until little bit dry.
- Add chicken powder,sugar and salt.
- Add in Fried tofu and eggplants. Mix well and serve
Tomato and Tofu Eggs - Easy Chinese recipe to make at home, with tomato and tofu as key ingredients. Tomato and tofu egg is a really simple dish to make…it's humble, homey, but every bit mouthwatering and delicious. It's one of those dishes that epitomizes the greatness of home cooking. Photo about Terong balado, deep-fried eggplant served with tomato and chili paste, or sambal. indonesian food. Add everything into the pot: tofu, tomatoes, salt, sugar, tomato paste, water, and fish sauce (yess, fish sauce is everywhere in Vietnamese cuisine!).
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