Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple crumble. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Apple Crumble is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Apple Crumble is something which I’ve loved my whole life. They are fine and they look wonderful.
This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
To get started with this particular recipe, we must first prepare a few components. You can have apple crumble using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble:
- Make ready Sweet pastry
- Get 50 grams Icing sugar
- Take 100 grams butter
- Get 1 tbsp milk
- Take 170 grams flour
- Prepare Filling
- Make ready 8 green apples
- Take 100 grams sugar
- Prepare 100 grams water
- Make ready Topping
- Make ready 150 grams butter
- Make ready 100 grams icing sugar
- Take 150 grams flour
The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.
Instructions to make Apple Crumble:
- pastry:- mix butter and icing sugar until well blend. add in milk and mix it well, sieve in flour and mix well. Bake it at 180°F Celsius for 15 mins.
- press sweet pastry into base of greased 25cm/6 inch shallow square pan and prick some holes with fork
- Topping:- cut COLD butter into small pieces, mix with remaining ingredients until it has a crumbly texture. *do not use hand for this or else you'll be making a pie instead. once done, leave it in fridge to make the filling.
- Filling:- peel off skin and slice apples into cubes. cook all ingredients until apples become soft, let it cool and discard water. After the sweet pastry baked, spread some apricot or marmalade jam unto it while still hot and place the apple filling into it.
- sprinkle topping over the filling with a spoon and place it in lower rack of oven at same temperature for 25-30 mins or until golden brown.
You get all the delicious Fall flavors and satisfaction of. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.
So that’s going to wrap it up for this special food apple crumble recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
