Shepherd's Pie Twice Baked Potatoes
Shepherd's Pie Twice Baked Potatoes

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shepherd's pie twice baked potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This hearty meat and potato dish can be made using ingredients you While potatoes are cooking, make the beef filling: Heat the olive oil in a large, high-walled skillet over medium heat. Add the onion and cook until. This hearty meat and potato dish can be made using ingredients you probably already have in your pantry!

Shepherd's Pie Twice Baked Potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Shepherd's Pie Twice Baked Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook shepherd's pie twice baked potatoes using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie Twice Baked Potatoes:
  1. Prepare For the Beef Part
  2. Take 1 lb ground beef
  3. Get 1/2-1 carrot, minced (I used 1/2)
  4. Make ready 1/2 medium sized onion, minced
  5. Prepare 2 tbsp chili powder
  6. Get 1/2 tbsp adobo seasoning
  7. Get to taste salt and pepper
  8. Take For the Potatoes
  9. Prepare 4 large Russet Potatoes
  10. Get 2 tbsp garlic powder
  11. Get 2 tbsp sour cream
  12. Make ready 2 tbsp chicken broth
  13. Take 1 cup cheddar cheese, divided
  14. Make ready 2 tbsp milk
  15. Get 1 tbsp flour
  16. Get 1 tbsp butter, melted
  17. Make ready Optional
  18. Make ready Optional Gravies/Sauces to serve with!
  19. Make ready Beef Gravy
  20. Get Mushroom Gravy

Patrick's Day with these fun Shepherd's Pie Twice Baked Potatoes. Normally I'd say Happy March, but it's still February, thanks to that pesky leap day. Twice Baked Lentil Shepherds Pie Potatoes Ingredients. Onion and Garlic- these are the only two vegetables you'll have to chop for the filling.

Instructions to make Shepherd's Pie Twice Baked Potatoes:
  1. Preheat oven to 425°. Wash potatoes well.
  2. Bake potatoes for 45-50 minutes, or until they can be easily stabbed with a fork. (I actually was running late on getting dinner started and have a Potato Express handy, so I used that and microwaved for 5 minutes)
  3. While the potatoes are baking, mince the onion and carrot. Brown the ground beef, and add the veggies, chili powder, adobo seasoning, and salt and pepper. Stir fry until veggies are tender. (Whoops, forgot to take a picture of the beef!)
  4. Once potatoes are done baking, carefully cut and outline around the top, pull up the skin, and use a spoon to scoop as much potato out as possible. Be careful not to burn yourself!
  5. Add the milk, sour cream, chicken broth, garlic powder, and half of the cheese to the potato innards and mash them. Add more milk if you'd like them creamier.
  6. Stir the beef mixture into the mashed potatoes until well mixed. Set aside.
  7. In a small bowl or cup, melt the butter. Add the flour and any additional spices (I added extra adobo) and stir to make a thick paste. Spread this paste into the bottom of and sides of the potatoes.
  8. Stuff the potatoes with the beef mixture, and pile it on top too!
  9. Add remaining cheese and bake for 10inutes, or until cheese has melted.
  10. Enjoy! We ate ours with a bit of sour cream on the side. I had Mac n cheese with mine, because I'll never say no to Mac n cheese! :)

Russet Potatoes- this variety tends to work the best for twice baking as the skin is thicker than yukon golds. This hearty meat and potato dish can be made using ingredients you probably already have in your pantry! This easy recipe for twice baked shepherd's pie potatoes stuffs a potato with shepherd's pie fixings and tops it with mashed potato! Because after all, traditional shepherd's pie is a meat and vegetable filling topped with mashed potatoes. Usually cooked in a casserole or a skillet…but here is the beauty.

So that is going to wrap it up for this special food shepherd's pie twice baked potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!