Garlic Bread with scrambled eggs
Garlic Bread with scrambled eggs

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic bread with scrambled eggs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Enjoy breakfast with Garlic bread infused with healthy herbs that is a perfect start for the day instead of the same bread with butter and jam. A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day.

Garlic Bread with scrambled eggs is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Garlic Bread with scrambled eggs is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have garlic bread with scrambled eggs using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Bread with scrambled eggs:
  1. Get 4 bread slices
  2. Take 5 garlic pods
  3. Prepare 1 1/2 tbsp butter
  4. Prepare 3 eggs
  5. Prepare 1 tsp italian spice mix
  6. Take as needed Salt
  7. Get 1/4 tsp Black Pepper powder
  8. Prepare 1 tsp oil

Combining scrambled eggs with nutritious, tasty ingredients can make them a healthy option at any Top a toasted slice of crusty bread with avocado, eggs, and a handful of cherry tomatoes, and toss Cook drained firm tofu in a pan the same way you would eggs and add sea salt, garlic powder, onion. Fluffy scrambled egg topped with delicious fresh crab - great for lunch or a light supper. Drizzle the olive oil over both sides of the bread. Griddle the slices for a few mins until browned and crisp.

Steps to make Garlic Bread with scrambled eggs:
  1. Crush garlic using morter and pestle.. add butter and mix it well
  2. Cut bread slices into halves.. apply garlic butter mix on both side and sprinkle Italian spice mix on it. Fry on both sides till golden.
  3. In another vessel, heat oil. Beat egg and pour it on hot oil.
  4. Sprinkle salt and pepper and scramble it till all ingredients mix well.
  5. Ready to serve..Put scrambled eggs on garlic bread and enjoy..

Rub one side of each slice with the garlic clove to get as much flavour into the bread as possible. Cooked eggs: Scrambled eggs are fine to freeze, but it is advised to not freeze cooked egg whites. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. Only eggs are necessary to make scrambled eggs, but salt is often used, and other ingredients such as water, milk. I like to make mine soft and custardy.

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