Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, boiled chicken with spicy hot tomato ponzu sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Boiled Chicken with Spicy Hot Tomato Ponzu Sauce is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Boiled Chicken with Spicy Hot Tomato Ponzu Sauce is something that I have loved my entire life. They are nice and they look fantastic.
Enjoy this versatile sauce with Shabu Shabu, sashimi, grilled meats, salad, and more! This homemade ponzu can be stored in the refrigerator for up to a month. I love this homemade ponzu sauce that I don't buy the bottled ponzu.
To get started with this recipe, we must first prepare a few ingredients. You can cook boiled chicken with spicy hot tomato ponzu sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boiled Chicken with Spicy Hot Tomato Ponzu Sauce:
- Take 100 grams Boiled chicken
- Make ready Sauce
- Take 50 grams Cherry tomatoes
- Make ready 1/2 tbsp ☆Honey
- Get 1/4 tbsp ☆Gochujang
- Take 2 tbsp ☆Ponzu
- Prepare Vegetables (of your choice)
- Take 1/4 bag Mizuna greens
- Take 1/2 Cucumber
Chicken & Sun-Dried Tomato Sauce with Penne. For the tomatoes I've been happy with Hunt's fire roasted diced tomatoes. Not sure why all the low ratings. This isn't supposed to be a hot, spicy dish.
Steps to make Boiled Chicken with Spicy Hot Tomato Ponzu Sauce:
- For the sauce, chop up the tomatoes roughly and put into a heat-proof dish with the ☆ seasonings. Mix well.
- Microwave at 500 W for 1.5 minutes (it's hot, so be careful). Leave to cool for a while.
- Thinly slice the boiled chicken. Cut the mizuna into 203 cm lengths. Julienne the cucumber.
- Transfer the prepared vegetables onto a serving dish and place the chicken on top. Pour over the sauce. Chill in the fridge for 30 minutes.
Then you're going to love this Dry Curry Chicken. Melting soft chicken braised in creamy, thick gravy of aromatic spices, tomatoes, onions & coconut. Uber crispy outside, moist & tender inside marinated Thai fried Chicken with a sweet & spicy chili sauce. Spice up your Sunday roast with this African-inspired recipe where the chicken comes with jollof stuffing and a peanut butter and tomato sauce. Malaysian chicken in tomato sauce recipe (called Ayam Masak Merah) is the traditional Malay dish serve on the banquet table.
So that is going to wrap it up for this exceptional food boiled chicken with spicy hot tomato ponzu sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
