Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, apple crumble. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Apple Crumble is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Apple Crumble is something which I’ve loved my whole life. They are fine and they look fantastic.
This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
To get started with this particular recipe, we have to first prepare a few components. You can have apple crumble using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble:
- Prepare 6 Apples
- Prepare 3/4 Cup Sugar Powdered
- Prepare 1½ Cups Self Raising FLour (Maida)
- Make ready 4 Tablespoons Honey
- Prepare 6 Tablespoons Butter (Room temperature)
- Prepare 1 Cinnamon Stick
- Get Vanilla Ice Cream for serving
The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.
Steps to make Apple Crumble:
- Peel, core the apples & dice them into chunks.
- Cook the apples. Add the apple chunks into a pan, add honey and the cinnamon stick and cover with the lid.
- Stew the apples by cooking them gently until soft. check the apples by stirring occasionally with a spoon.
- After ½ an hr check that the apple is cooked by mashing it a bit with the spoon. The apples should be soft but not pureed.
- Set aside & allow the cooked apples to cool to room temperature. To make the crumble topping mix the flour, sugar and the butter gently with your fingertips in a bowl to resemble a breadcrumb.
- Preheat the oven to 150º. Add the stewed apples to the baking dish & cover the apples with the crumble topping.
- Bake for 30 minutes or until the crumble is golden brown and crunchy. Serve with vanilla ice cream.
You get all the delicious Fall flavors and satisfaction of. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.
So that’s going to wrap this up with this exceptional food apple crumble recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
