Colorful Cream Cheese Pinwheels
Colorful Cream Cheese Pinwheels

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, colorful cream cheese pinwheels. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Colorful Cream Cheese Pinwheels is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Colorful Cream Cheese Pinwheels is something which I have loved my entire life. They are nice and they look wonderful.

Cream Cheese Pinwheels are the perfect appetizer. Cream Cheese Pinwheels are made with a creamy veggie filling and rolled up in a soft tortilla. If you are looking for simple pinwheel recipes, you have come to the right places.

To begin with this recipe, we must prepare a few components. You can have colorful cream cheese pinwheels using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Colorful Cream Cheese Pinwheels:
  1. Get 16 oz cream cheese, softened (two 8 ounces packages)
  2. Prepare 1 Ranch salad dressing mix (.4 ounces)
  3. Get 1/2 cup red bell pepper, finely minced
  4. Prepare 1/2 cup celery, finley minced
  5. Prepare 1/4 cup green onions, sliced very thin
  6. Take 1/4 cup pimiento-stuffed olives, drained well & sliced very thin
  7. Take 4 flour tortillas (10 inch)

People always go crazy for pinwheels. These tasty little nuggets are definitely worth loosing your mind over. For the cream cheese fans, we also recommend our cream cheese frosting recipe to add to cookies, cakes, and muffins. In the days leading up to Christmas, people usually put up special decorations including colorful lights and evergreen trees.

Steps to make Colorful Cream Cheese Pinwheels:
  1. In a bowl, beat cream cheese and ranch salad dressing mix until smooth.
  2. Add red pepper, celery, onions and olives; mix well.
  3. If your tortillas are not very soft, place in microwave for 5 seconds or so to SLIGHTLY warm. This makes the tortillas pliable. Allow to cool before assembly of the pinwheels.
  4. Spread about 3/4 cup on each tortilla. Roll up tightly; wrap in plastic wrap.
  5. Wrap in plastic wrap. Refrigerate for at least 2 hours.
  6. Just before serving, take the pinwheels out of the refrigerator and remove the plastic wrap. Slice the pinwheels into 1/2-in. slices and place on a serving tray.

Gifts are often placed under the tree and exchanged on. All you need are a couple of packages of refrigerated crescent roll dough, a pound of sausage, and a package of cream cheese to make a tasty appetizer. All Reviews for Sausage and Cream Cheese Pinwheels. My Table of Three's Sausage Cream Cheese Pinwheels are gluten free and work wonderfully for low carb, Keto and THM diets. These keto pinwheels are so delicious, you won't even miss the tortilla!

So that is going to wrap this up with this exceptional food colorful cream cheese pinwheels recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!