Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ofe akwu. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. In this video, I will show how to prepare this stew with tinned. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soups.
Ofe Akwu is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Ofe Akwu is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ofe akwu using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ofe Akwu:
- Take 1 kg Palm fruit
- Make ready Beef
- Take Stockfish
- Take Ponmo
- Take Dry fish
- Get Tin tomatoes med size
- Get Ogili
- Prepare Seasoning
- Make ready Nchuanwu (basil)
- Take Ground crayfish
- Get Dry pepper(ground)
- Make ready Thinly sliced onions
- Get Salt
Ofe akwu tends to be more appetising than the usual tomato stew. Legit.ng News ★ OFE AKWU is also called Banga soup and it is a very popular dish in Nigeria. How to prepare Ofe Akwu perfectly and tease your taste bud? 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Howo to Cook Delicious Ofe Akwu outside Nigeria.
Instructions to make Ofe Akwu:
- Rinse palm fruit well,put in a pot and boil for 20mins till soft.put in a mortar and pound to get extract,pour water into,it to get oil,sieve.
- Pour extract into a pot add tin tomato puree,cook,till thick.In a separate pot,boil beef,stock fish,Dry fish and ponmo with seasoning,when done,add to palm fruit mixture,stir,taste to adjust,add other ingredients,basil last,stir,boil for 1min,enjoy…
Ofe Akwu prepared "in the abroad" yet as authentic as ever. If you have paid a visit to a traditional Urhobo family, you must have enjoyed banga soup, garnished with a lot of fish, prawns and periwinkle warmed in a special native. Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). The ofe akwu or whatever looks good mehn I seriously need to balance with it with some pounded Ofe akwu prepared with cow leg,correct dry fish and well boiled white rice.
So that’s going to wrap it up for this special food ofe akwu recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
