Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, banana appam mini pancakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Banana appam mini pancakes #vday #healthy #southindian #ilovecooking. The only special thing that you'll need for this recipe is an Aebleskiver Pan or as they call it in India, an Appam Pan. Using a regular non-stick pan, you can turn these balls into mini pancakes or coins.
Banana appam mini pancakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Banana appam mini pancakes is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana appam mini pancakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana appam mini pancakes:
- Get 1/2 glass water
- Get 50 grams gud/jaggery
- Take 2 bananas
- Take 100 grams rice flour
- Prepare Pinch elaichi powder
- Prepare 1 spoon honey
- Get as required Nuts to garnish
- Prepare Pinch baking soda
- Make ready As required Ghee to cook
Grind everything to a paste by adding ½ cup of water, or you can mix everything with help of your hand to a paste or to a batter consistency. "Appam" means pancakes. Neyyappams are Rice and Jaggery based sweet fritter that is deep fried in ghee or clarified butter. They are made in Appakara or Paniyaram Pan and are a must have on the menu, be it a pooja or religious festival at home. Neyyappam resemble more like dutch mini pancakes.
Instructions to make Banana appam mini pancakes:
- Take mixing bowl and mash 2 bananas in it.
- Take a pan and add water and chopped jaggery to it. Boil it for 10-15 minutes and prepare jaggery syrup.
- Add rice flour to the mashed banana and give it a good mix. Then add jaggery syrup to the mix. Mix well until you get smooth slightly thick consistency. Then add elaichi powder and baking soda and mix well.
- Now heat up a tawa and spread the mix on it 1 spoon at a time as shown in the pic below. Cook from both sides and apply ghee if needed.
- Serve it in a classic stack fashion, drizzled with honey and some nuts and enjoy.
Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. Get ready for a simple yet delicious breakfast! Banana pancakes make a great candidate for the freezer. Simply place them in a resealable plastic bag in a single layer and freeze until firm.
So that’s going to wrap this up with this exceptional food banana appam mini pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
