Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vickys garlic & herb chicken and mushrooms, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys garlic & herb chicken and mushrooms, gf df ef sf nf using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:
- Get spray oil
- Get 4 skinless chicken breasts
- Prepare salt & pepper
- Take 250 grams mushrooms, sliced
- Prepare 1/2 tsp lemon juice
- Make ready 1 slice (1 cm) thick) compound garlic herb butter from my recipe link below
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Instructions to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:
- Preheat the oven to gas 5 / 190C / 375°F and spray an ovenproof dish lightly with oil
- Put the chicken in the dish and season with a little salt & pepper
- Sprinkle the mushrooms with the lemon juice, then add them to the dish with the garlic butter slice - - https://cookpad.com/us/recipes/357071-vickys-savoury-compound-butters-gluten-dairy-egg-soy-free
- Give the dish another spray of oil then bake, uncovered for 25 minutes, basting with the juices halfway through
- Serve with seasonal vegetables
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