Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, caramel-banana pancakes 🍳. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
With banana in the pancake batter and caramel soaked banana slices on top, these pancakes are a banana lover's dream! This recipe came to be, as I love how adding banana to pancake batter helps keep it moist, plus adds flavor. The caramel-coated bananas make a wonderful topping and add tons.
Caramel-Banana Pancakes 🍳 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Caramel-Banana Pancakes 🍳 is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook caramel-banana pancakes 🍳 using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramel-Banana Pancakes 🍳:
- Take 2 cups all purpose flour
- Get 1/4 cup brown sugar
- Prepare 11/4 teaspoon baking powder
- Prepare 1/2 teaspoon salt
- Make ready 1/4 teaspoon cinnamon
- Take 2 eggs
- Prepare 2 cups buttermilk
- Get 1/4 cup melted butter
- Make ready 1 banana mashed
- Get Caramel banana syrup:
- Make ready 1/4 cup melted butter
- Make ready 1/2 cup brown sugar
- Prepare 1/4 cup water
- Take 1/2 teaspoon vanilla essence
- Make ready 1 banana thinly sliced
These caramelised banana pancakes are simple, they're fluffy, and they're smothered in buttery caramel-y bananas. For the lightest, fluffiest pancakes for your delicious caramelised bananas and sauce, whisk up the egg whites as you would if making meringue. Serve pancakes topped with sliced bananas and caramel sauce. tip: Caramel sauce makes a delicious alternative to syrup in these special-occasion pancakes that are a real treat. Pancakes with caramel-banana Top view of Pancakes with caramel-banana syrup topping with whip cream and mint leaves.
Instructions to make Caramel-Banana Pancakes 🍳:
- In a medium bowl, combine flour, brown sugar, baking powder, salt, and cinnamon. In another bowl whisk together eggs, buttermilk, and 1/4 cup melted butter.
- Add wet ingredients to dry along with banana and stir to combine.
- Heat a griddle over medium heat. Coat with melted butter and drop batter onto griddle using about 1/3 cup per pancake. Cook for about 2 minutes per side, until golden brown. Can be kept warm in a 200 degree oven.
- To make syrup, combine 1/4 cup melted butter, brown sugar, and water in a large skillet. Bring to a boil and continue to boil until mixture thickens slightly, about 2 minutes.
- Remove from heat and add sliced banana, vanilla extract.
- Caramel-Banana Pancakes are ready. Serve and enjoy.
This pancake recipe of banana pancakes slathered in caramel sauce makes such a lovely and easy dessert - or perhaps brunch. Ladle roughly a quarter of the pancake batter into the pan and tilt so it covers evenly. Salted Caramel & Banana Cream Pancake Breakfast. Buttermilk pancakes cooked with shortbread pieces and topped with vanilla cream, bananas, more shortbread pieces and salted caramel. Mash remaining banana in medium bowl, then whisk in buttermilk and eggs.
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