Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ofe akwu. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. In this video, I will show how to prepare this stew with tinned. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soups.
Ofe akwu is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Ofe akwu is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have ofe akwu using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ofe akwu:
- Prepare Palm fruits
- Prepare leaves Scent
- Get Stockfish
- Make ready Salt
- Take Onion
- Make ready cubes Star
- Take Crayfish
- Get Red pepper
- Take Tin tomatoes
Ofe akwu tends to be more appetising than the usual tomato stew. Legit.ng News ★ OFE AKWU is also called Banga soup and it is a very popular dish in Nigeria. How to prepare Ofe Akwu perfectly and tease your taste bud? 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Howo to Cook Delicious Ofe Akwu outside Nigeria.
Steps to make Ofe akwu:
- Boil and pound the palm fruits in mortar remove and rinse with warm water.make sure the water is not too much so that it wont be watery so use the water rinsed out to rinse the remaining pounded palm fruits.
- Boil adding tin tomatoes and stockfish till is thick.add crayfish,pepper,salt and star cubes.onces it has boiled for fifteen minutes rinse and slice the scent leaves boil small and enjoy ofe akwu with boiled rice.
Ofe Akwu prepared "in the abroad" yet as authentic as ever. If you have paid a visit to a traditional Urhobo family, you must have enjoyed banga soup, garnished with a lot of fish, prawns and periwinkle warmed in a special native. Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). The ofe akwu or whatever looks good mehn I seriously need to balance with it with some pounded Ofe akwu prepared with cow leg,correct dry fish and well boiled white rice.
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