Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, one pot chicken green rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese chicken and rice - a one pot wonder! Hands up everyone who would make fried rice more often but you never seem to have day old D) REST RICE and WILT Leafy Greens. That is how to ensure your rice comes out.
One pot chicken green rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. One pot chicken green rice is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook one pot chicken green rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One pot chicken green rice:
- Prepare 1 bunch spinach
- Take 400 gms chicken
- Get 3 cups rice
- Make ready as needed Celery
- Make ready 1 cup Spring onion
- Prepare 6-7 garlic cloves
- Take 1 tbsp gratted/finely chopped ginger
- Make ready to taste Vinegar
- Get to taste Salt
- Get 1/2 tsp Black pepper powder
- Get 1/2 tsp Soya sauce
- Make ready 1 tbsp butter
This One Pot Chicken and Rice recipe is an easy-to-make, delicious and family-friendly meal. I make it with simple pantry items and any available vegetables. One pot recipes can be tricky because every stove top and every piece of cookware transmits heat a little differently. I suggest mastering the skill of cooking rice in a pot on the stove top before attempting a one pot rice recipe.
Steps to make One pot chicken green rice:
- Pre-soak the rice and wash the chicken. Chop the spinach, celery, spring onions, ginger and garlic
- Then in a pressure cooker add the butter. Then add the finely chopped garlic and crushed ginger.
- Then the chicken. Fry it for 5 min then add one by one the spinach, celery and spring onion white. Mix them well
- Now add the pre soaked rice, salt, black pepper powder, vinegar, soya sauce and mix them well add the onion green
- Add water double the rice and put the lid off the pressure cooker and give 2-3 whistle
- Let the cooker cool.
Top it off with sliced green onions just before serving! One-Pot Gingery Chicken and Rice With Peanut Sauce. We took loose inspiration from Hainanese chicken rice to create this weeknight-friendly dish that retains the comforting and fragrant qualities of the beloved original. White Black Red Green Blue Yellow Magenta Cyan. If there's one thing we find magical about Instant Pots, it's how quickly and perfectly they cook chicken and rice.
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