Rice and fish stew
Rice and fish stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice and fish stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rice and fish stew is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Rice and fish stew is something which I have loved my whole life.

Eat this stew with your fingers as they do in Senegal and you'll find it much easier to find and remove the bones. Transfer to a plate, top with fish and vegetables, and serve. Thanks for watching please if you like what you see consider to subscribelike and share the video thanks.

To get started with this particular recipe, we have to prepare a few components. You can cook rice and fish stew using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice and fish stew:
  1. Prepare cup Rice quarter
  2. Prepare Fish
  3. Get Salt
  4. Make ready Maggi
  5. Get Salad
  6. Get Tomato
  7. Take Curry

My Pops said it's now a favorite!! Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. When paired with this fish stew it adds a certain layer flavor and exoticness to it. Serve it with the rice, whole wheat couscous or what ever rocks your boat.

Steps to make Rice and fish stew:
  1. Put your put on fire, add water wash your rice and pour inside to boil for 10 minutes
  2. After boil wash and add small salt inside water before you pour the rice back leave it to cook
  3. For ur stew grand your tomato,onion,peper put oil inside pot to fry,add your granded tomato,peper,onion to fry add small water,ur seasonings then fry your fish and put inside to boil small again then save
  4. Your salad wash and cut
  5. Enjoy it

You can't go wrong with it. This was pretty good, although if I make it again I will leave out the tumeric and cooked rice and use more potatoes. A rice-fish system integrates aquaculture and rice agriculture. This practice is highly valued as it was one of the first to be considered as a "Globally Important Agricultural Heritage System" according to FAO-GEF (Global Environment Facility). It is based on the mutualistic relation between rice and fish.

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