Whole-wheat banana pancake
Whole-wheat banana pancake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, whole-wheat banana pancake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with hearty whole wheat flour. These whole grain pancakes have more substance than your average pancake, which means they can actually fuel you until lunchtime. But these whole wheat banana pancakes present quite the competition.

Whole-wheat banana pancake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Whole-wheat banana pancake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have whole-wheat banana pancake using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Whole-wheat banana pancake:
  1. Make ready 1 cup Wheat Flour
  2. Get 1/2 cup All purpose flour
  3. Make ready 1 Egg
  4. Get 1/2 tsp Baking soda
  5. Take 1 Ripe Banana
  6. Get 1 tsp Melted butter
  7. Take 3 tbsp Sugar
  8. Prepare 1 tsp Cinnamon powder
  9. Prepare As required Oil
  10. Get As required Honey

All Reviews for Whole Wheat, Oatmeal, and Banana Pancakes. Whole wheat, dairy-free banana bread pancakes that are perfectly sweet, fluffy and nutritious. I've tried making pancakes with all kinds of fruits but banana pancakes are still number one! I guess it's because they are mashed right into the batter so you can taste the I thought this weekend I would try these healthy low-fat whole wheat pancakes instead and see if the family likes them.

Steps to make Whole-wheat banana pancake:
  1. Mix all the dry ingredients together. - Mix all the wet ingredients together. - Mix both and make it to a batter using water.Keep it aside for an hour. - heat Tava, make small, thick pancakes. - Serve with Banana toppings and Honey.

Moist and fluffy whole wheat banana pancakes make for a healthy breakfast and a great way to start the day! Y'all, these pancakes are perfect in every way! They're healthy, hearty, flavorful, moist, fluffy, and oh so yummy! We make them at least once a week and I usually double the batch so we have. These are seriously the BEST whole wheat pancakes I've ever had.

So that is going to wrap this up with this special food whole-wheat banana pancake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!