Ofe akwu
Ofe akwu

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ofe akwu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. In this video, I will show how to prepare this stew with tinned. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soups.

Ofe akwu is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Ofe akwu is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have ofe akwu using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ofe akwu:
  1. Get 1 kg Palm fruits
  2. Get Salt
  3. Prepare 1 cup Cray Fish
  4. Make ready 2 cksp Fresh pepper
  5. Prepare Fresh tomatoes
  6. Get leaves Scent
  7. Get Meat
  8. Get Stockfish
  9. Prepare Royco seasoning

Ofe akwu tends to be more appetising than the usual tomato stew. Legit.ng News ★ OFE AKWU is also called Banga soup and it is a very popular dish in Nigeria. How to prepare Ofe Akwu perfectly and tease your taste bud? 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Howo to Cook Delicious Ofe Akwu outside Nigeria.

Steps to make Ofe akwu:
  1. Wash the palmfruit and cook it for 30minutes.rinse with warm water and squeeze out the liquid.
  2. Boil the palmfruit liquid with stockfish and meat.after 30minutes and cut in the fresh tomatoes.let it boil and get thick then put in the crayfish and fresh pepper.
  3. Salt,royco seasoning and smoked fish.After 15minutes cut and rinse the scent leaves and add to it.

Ofe Akwu prepared "in the abroad" yet as authentic as ever. If you have paid a visit to a traditional Urhobo family, you must have enjoyed banga soup, garnished with a lot of fish, prawns and periwinkle warmed in a special native. Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). The ofe akwu or whatever looks good mehn I seriously need to balance with it with some pounded Ofe akwu prepared with cow leg,correct dry fish and well boiled white rice.

So that’s going to wrap this up for this special food ofe akwu recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!