Alligator Jambalaya
Alligator Jambalaya

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, alligator jambalaya. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Alligator Jambalaya is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Alligator Jambalaya is something that I’ve loved my entire life. They are nice and they look fantastic.

John Besh: New Orleans' Best Jambalaya Riki Gee Live in Collingwood, and Guelph. Playing "Jambalaya" by Hank Williams Sr. and "Alligator Romp" by Andrew "Nommo" Yerex.

To begin with this recipe, we have to prepare a few ingredients. You can have alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Alligator Jambalaya:
  1. Get 1 large Onion
  2. Prepare 1 stick Celery
  3. Take 1 Salt, pepper, garlic powder, parsley
  4. Take 2 lb Alligator! If you don't or can't get alligator use chicken and pork
  5. Prepare 1 lb Andouille or beef sausage
  6. Prepare 3 cup Rice
  7. Get 5 cup Water
  8. Get 1 Bell pepper red or green or 1/2 each is what I use
  9. Get 2 tbsp Kitchen bouquet

Alligator Jambalaya, Alligator Jambalaya, Sausage And Chicken Jambalaya, etc. When your younger brother is coming for a over with his girlfriend from NYC, what better way to test her out than alligator jambalaya? (she passed this test, btw, as well as the steak tartare and rillette (lard). Add the sliced alligator sausage, and cook until it just begins to brown. Add uncooked rice and stir, cooking a few minutes more until rice begins to toast.

Instructions to make Alligator Jambalaya:
  1. Preheat oven to 425
  2. Mix all ingredients together in a Dutch oven and bake covered for about two hours
  3. After first 45 minutes stir you may need to add another 1/2 cup of water
  4. Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered

Add tomatoes, chicken stock, and shrimp. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Alligator has like a chicken/fish taste. also it's really REALLY tender when cooked right. This jambalaya recipe is the best Cajun comfort food and so easy to make, with loads of shrimp, smoked andouille sausage, chicken, and plenty of spices.

So that’s going to wrap this up for this special food alligator jambalaya recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!