一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)
一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 一鍋式番茄飯 one pot tomato rice (no frying). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have 一鍋式番茄飯 one pot tomato rice (no frying) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):
  1. Make ready 1 cup - rice
  2. Get 1 pack - baby fine beans
  3. Make ready 1 - sweet corn
  4. Get 1 - tomato
  5. Make ready 1 pack - chicken fillet (approximately 250 ~ 300 grams)
  6. Make ready Chicken bonesss (for making broth)
  7. Take Some frozen shrimps & clams (optional)

It's best enjoyed with a side of yogurt and pickle! This tomato rice with onion, turmeric, and ginger is an Indian-inspired comfort food that kids love and is quick and easy for weeknights. Stir rice into onion-tomato mixture and pour in water. Bring to a boil; reduce heat to low, cover, and simmer, stirring occasionally, until rice is tender and liquid is absorbed.

Steps to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):
  1. Season chicken fillet with soy sauce & sesame oil (preferably 1 night)
  2. Cook broth using chicken bones & corn cob as I cut out all the corns
  3. (optional) stir fry the chicken fillet - I think it will be more fragrance / or u can just lump the chicken fillet into the rice cooker while cooking the rice
  4. Wash rice
  5. Put rice, sweet corn (which I cut out), chicken fillet, tomato, pour the broth over. Remember to adjust the water a little lesser than usual as vegetables and tomato will produce more water during cooking
  6. Last 20 minutes before your rice cooker beeps you.. Add in baby fine beans, shrimps & clams
  7. TA-DAHHHHH once the rice cooker beeps you.. Stir and serve 😋😋 adjust the taste with salt / soy sauce according to your liking 🤤

You can make Instant Pot Rice and Beans recipe tonight! The most popular recipe with pantry staples. Done! 南印瑪沙拉煎米餅 Masala Uttapam. 使用印度米泥煎製而成,加上綜合香料調味的洋蔥、番茄…等蔬菜,搭配蔬菜香料湯及醬料。 鷹嘴豆及扁豆製成的脆餅用坦都烤爐烤至金黃,加上使用綜合香料調味的洋蔥丁、番茄丁…等。 Spanish rice & prawn one-pot. Both their mushroom rice and tomato rice were a hit with us. I did manage to replicate the mushroom rice at home and now it is Nutrition Facts.

So that’s going to wrap it up for this exceptional food 一鍋式番茄飯 one pot tomato rice (no frying) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!