Chocolate paneer lollipop
Chocolate paneer lollipop

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate paneer lollipop. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

See more ideas about Paneer, Paneer recipes, Indian food recipes. Kadai Paneer Gravy is a popular Indian curry made of Paneer cubes cooked in a spicy & aromatic onion tomato gravy and flavored. Paneer Lollipops are Paneer pieces on a stick marinated in herbs and spices.

Chocolate paneer lollipop is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chocolate paneer lollipop is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chocolate paneer lollipop using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate paneer lollipop:
  1. Take 100 grams Paneer
  2. Take 100 grams dark chocolate
  3. Take 1 tbsp Butter
  4. Make ready 3-4 pieces finely chopped of Cashewnuts
  5. Get 3-4 pieces finely choppped Almonds
  6. Prepare 3-4 pieces finely chopped Pistachio
  7. Get 3-4 kismis
  8. Get 1/4 tsp elachi powder
  9. Get 50 grams Sugar powder
  10. Prepare 50 grams dry Coconut powder

Your Saturday Night Hyper Trashy Pop Discotheque.

Instructions to make Chocolate paneer lollipop:
  1. Take dark chocolate in a bowl. Take 1 another vessel and heat it on the gas by adding 2 glass of water in it. Now put dark chocolate bowl on it.
  2. Double boiler it for 2 to 3 minutes. Take care that the dark chocolate should not be melt totally. Keep it little thick. Keep on stiring soo that dark chocolate donot stick to the bowl.
  3. Add butter to it and stir it well. Then add grated paneer to it. And mix it well. After that off the gas. And take that bowl on the platform
  4. After that add dry coconut powder in it and mix it well. Now add sugar powder in it and mix it very well. Add all the dry fruits. Finally add elachi powder in it.And mix it very well.
  5. Now keep this paneer chocolate mixture in to the freezer for 15 minutes. Now take a mould of heart shape and make heart shape lollipops from this paneer chocolate mixture. Press toothpick in it.
  6. And decorate it with colourful sev, silver balls,golden balls and stars (sweet edible decoration items). Our tasty delicious and mouthwatering chocolate paneer lollipop are ready to eat friends

So that is going to wrap this up for this special food chocolate paneer lollipop recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!