Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ofe akwu. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ofe akwu is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Ofe akwu is something which I’ve loved my entire life.
Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. In this video, I will show how to prepare this stew with tinned. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soups.
To begin with this recipe, we have to prepare a few ingredients. You can have ofe akwu using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ofe akwu:
- Take Salt
- Get 1/2 kg Palm Fruits
- Take 4 cksp Crayfish
- Get 2 Sachets tomatoes
- Prepare 5 Fresh pepper
- Get 4 cubes Maggi
- Get 1 Stockfish
- Take 1/2 kg Meat
- Get leaves Scent
Ofe akwu tends to be more appetising than the usual tomato stew. Legit.ng News ★ OFE AKWU is also called Banga soup and it is a very popular dish in Nigeria. How to prepare Ofe Akwu perfectly and tease your taste bud? 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Howo to Cook Delicious Ofe Akwu outside Nigeria.
Steps to make Ofe akwu:
- Cook the meat and stockfish with onion,Salt,Maggi cubes.
- Cook the palmfruit for 40minutes add the sschet tomatoes,sieve and pour in a mortar.
- Pound lightly.pour inside a pot and pour in warm water,squeeze very well and drive out the liquid.
- Place the liquid on the heat,Boil till it reduce till half of the size.
- Add the stockfish,Meat,Crayfish and fresh pepper and continue boiling for another 20minutes.
- Put salt,maggi cubes continue boiling after 10minutes chop the scent leaves and pour in
Ofe Akwu prepared "in the abroad" yet as authentic as ever. If you have paid a visit to a traditional Urhobo family, you must have enjoyed banga soup, garnished with a lot of fish, prawns and periwinkle warmed in a special native. Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). The ofe akwu or whatever looks good mehn I seriously need to balance with it with some pounded Ofe akwu prepared with cow leg,correct dry fish and well boiled white rice.
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