Pumpkin soup
Pumpkin soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pumpkin soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pumpkin soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Pumpkin soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It can be served hot or cold, and is a popular Thanksgiving dish in the United States.

To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin soup using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin soup:
  1. Get 150 g pumpkin peices
  2. Prepare 1 medium sized onion
  3. Prepare 2 carrots
  4. Get 50 grams red lentils
  5. Get 1 tbls butter, 1 tbls of vegetable oil
  6. Make ready Salt & pepper

Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Looking for the best Pumpkin Soup recipes?

Steps to make Pumpkin soup:
  1. In a pot add the pumpkins and the chopped onions and carrots, add butter, black pepper, salt and oil and stir fry it for 10mn
  2. Add 25oz of water (over half a liter) or you can use vegetable broth as well, add the lentils and let simmer until the broth thickens a bit (15-25mn)
  3. Remove the pot and add cheese or fresh cream, or 70g of natural yogurt, mix well until smooth and serve

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