Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato pinwheels lollipop. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Potato pinwheels lollipop is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Potato pinwheels lollipop is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have potato pinwheels lollipop using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato pinwheels lollipop:
- Make ready 1 cup All purpose flour about
- Make ready 1 pinch zeera
- Take 1 pinch salt
- Make ready Ak potato boiled mashed
- Prepare 1 pinch coriander leaves
- Make ready I pinch chopped green chilli
- Make ready Termic, salt and red chilli powder 1,1 pinch for stuffing
- Make ready 2 tbsp oil for frying
I am drawn towards foods that are out of the ordinary. There is a theory that this candy came about from trying to use up left-over mashed potatoes. Mix your leftover mashed potatoes with some sour cream. I used about two tablespoons but you can always use more.
Steps to make Potato pinwheels lollipop:
- Take a bowl and add 1,1 pinch salt and zeera..all purpose flour.. and some lukewarm water and make a smooth dough
- 1,1 pinch salt termric,red chilli powder, coriander leaves and green chilli and mix all that
- Roll a roti… and spread on it potato mixer properly..and roll it… after rolling cut piece of 1 and half inches… take a piece and shape it… toothpicks attach the pinwheels to look like lollipop you can also use ice cream sticks
- Take some all purpose flour and water and make a paste… to dip pinwheels lollipop
- Take a pan with 2 tbsp oil and fry lollipops on very low flame…. cook for both sides on low flame….
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