Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried yam with scrambled egg. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried yam with scrambled egg is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fried yam with scrambled egg is something that I’ve loved my whole life. They’re nice and they look wonderful.
I am VeraMoore from Nigeria and this is my lounge❤ Kindly subscribe to my youtube channel to see more of me and to officially. Yam, plantain, eggs, spices, pepper and onion, oil. You cut your yam and plantain into the shape you wish.
To get started with this recipe, we must prepare a few ingredients. You can cook fried yam with scrambled egg using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried yam with scrambled egg:
- Take Yam
- Prepare Eggs
- Make ready Soy sauce
- Prepare Maggi
- Get Salt
- Get Curry
- Prepare Pepper
- Make ready Garlic(optional)
It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. Spam and Scrambled Egg — two breakfast favorites are combined with rice and mushrooms to make a new savory lunch treat.
Steps to make Fried yam with scrambled egg:
- Peel yam dice into pieces and fry
- Break eggs add in the spices and fry it scrambly
- Serve
You can also use ham, bacon, or shredded chicken Add eggs and mix everything together, making sure the ingredients are well distributed. Fry garlic until golden and fragrant. Add long beans and fry for a while. Push the ingredients aside and break in the eggs. Scramble the eggs and add in the taro cake cubes and bird's eye chillies.
So that is going to wrap this up with this special food fried yam with scrambled egg recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
