Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana and cinnamon chocolate pancakes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Banana and cinnamon chocolate pancakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Banana and cinnamon chocolate pancakes is something which I have loved my whole life.
Today I am uploading the second video to this channel. It took a while but I'm back so I really hope that you like this content. Banana Cinnamon Swirl Pancakes are a delicious and healthy breakfast recipe that is so easy to make!
To begin with this recipe, we must first prepare a few ingredients. You can have banana and cinnamon chocolate pancakes using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana and cinnamon chocolate pancakes:
- Prepare 5 bananas
- Prepare 500 ml milk
- Get 100 g drinking chocolate
- Get 250 g flour
- Prepare 150 g sugar
- Prepare 1 tea spoon cinnamon
These banana pancakes have a delicious new twist! White chocolate chips give these pancakes an intense flavor rush spiced with cinnamon, ginger, and vanilla. Using a boxed pancake mix make these super easy to make, but so delicious people will be begging for the recipe! These healthy pancakes are made with bananas, eggs, almond milk (or any milk), vanilla extract, gluten free old-fashioned rolled oats, baking powder, cinnamon and salt.
Steps to make Banana and cinnamon chocolate pancakes:
- Peel your bananas and put them inside the blender.
- Add the milk into the blender and start blending the bananas.
- Blend the bananas completely then add your drinking chocolate and continue blending until mixed completely.
- Pour your flour into a basin and add cinnamon and sugar then mix completely. Add the blended banana mixture and start whisking.
- Add your eggs and continue whisking
- When the mixture is completely mixed up with no flour or bubbles left leave it for 30mins.
- Preheat your pan and the spray your pan with very little oil. Then pour some of your dough forming small round palm size pancakes.
- Cover the pancakes with a dump cloth to keep them moist. Then pack in paper bags to eat later.
They're very fluffy, naturally sweet thanks to the ripe bananas. How was your Sunday breakfast or brunch today? If you love vegan banana bread and fluffy chocolate pancakes, this easy recipe is what you need! They're super delicious, rich in chocolate flavor, requiring less ingredients and can easily be. These fluffy and delicious Chocolate Banana Pancakes are healthy and easy to make.
So that is going to wrap it up for this exceptional food banana and cinnamon chocolate pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!