Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cinnamon fried yam and scrambled eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cinnamon Fried Yam and Scrambled eggs is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Cinnamon Fried Yam and Scrambled eggs is something which I have loved my whole life.
Here's the video where I take you through this easy recipe, step by step. Butter or Coconut Oil, for frying. I am VeraMoore from Nigeria and this is my lounge❤ Kindly subscribe to my youtube channel to see more of me and to officially.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon fried yam and scrambled eggs using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Fried Yam and Scrambled eggs:
- Prepare Half tuber of yam
- Prepare Half teaspoon cinnamon
- Prepare Half teaspoon sugar
- Prepare 2 eggs
- Get 1 pepper
- Prepare 1 onion
- Take Half chopped tomatoes
Stack slices of French toast on a plate and serve scrambled eggs next to them. Top French toast with raspberry cream. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course.
Steps to make Cinnamon Fried Yam and Scrambled eggs:
- Peel your yam, cut into desired shape, wash and add your sugar and cinnamon sprinkle two tablespoonpoon water and mixed it well. Set aside for two mins. Put oil on fire when hot pour the yam and fry.
- For the scrambled eggs, break egg in a bowl, add your chopped tomatoes, onions, seasoning and pepper. Whisk and pour in a pan. When it start cooking scrambled it with your cooking spoon. Serve it nicely and enjoy
Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. Broccoli and white yam with a hint of cinnamon. yam with green vegetables tomatoes and eggs Egg and vegetable. You can also use boiled yam to make pounded yam and yam porridge. Pounded yam is eaten with Nigerian soups like Egusi soup, efo riro and other Nigerian vegetable soup..
So that’s going to wrap this up for this exceptional food cinnamon fried yam and scrambled eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!