Pumpkin soup
Pumpkin soup

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Pumpkin soup is something which I’ve loved my whole life.

Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It can be served hot or cold, and is a popular Thanksgiving dish in the United States.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin soup:
  1. Take half a pumpkin about 1.5 kg
  2. Prepare 2 medium potatoes
  3. Get 2 TBP olive oil
  4. Make ready 25 grams butter
  5. Prepare white onion
  6. Take 10 grams salt
  7. Make ready black pepper
  8. Prepare 1500 ml water

Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Looking for the best Pumpkin Soup recipes?

Instructions to make Pumpkin soup:
  1. Roast the pumpkin in a 180 degrees C oven for 40 minutes or till fork tender
  2. Scoop the pumpkin with a spoon in a bowl.
  3. Finely chop the onions, fry in olive oil, add salt and pepper.
  4. Add the pumpkin to the onions, add the potatoes cubed, then add 1500 my fresh water. Add butter.
  5. Let to boil, blend to a smooth texture. Let it boil then serve

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