Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuwo da miyan agushi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tuwo da miyan agushi is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Tuwo da miyan agushi is something that I have loved my entire life.
Miyan Kubewa (dried okro soup), Miyan Wake (bean soup a.k.a Tuwo Shinkafa is not meant to be as smooth as semovita or poundo yam for example, so don't beat Barka da war ka, Dooney! great job you have done. I was born and reared in the North (Kaduna to be. Tuwo da miyan kubewa is an Hausa dish.
To get started with this particular recipe, we must prepare a few components. You can have tuwo da miyan agushi using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuwo da miyan agushi:
- Take Farin shinkafa
- Make ready Ganyen agushi
- Take Garin agushi
- Prepare Peper and maggi
- Take Manja and man kyara
- Prepare Curry and kayan kamshi
Tuwo Masara is a Nigeria swallow organic food prepared from Corn. Tuwon Masara is best served with soups like, Miyan Taushe (Vegetable Soup), Miyan Kuka (Baoba. Free Download and Streaming Langa Tuwo Da Miya on your Mobile Phone or PC/Desktop. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria.
Instructions to make Tuwo da miyan agushi:
- Zaki wanke shinkafa sannan ki zanzame ruwa kibusarshi sannan kisa ruwa ya tafasa bayan ruwa ya tafasa sai ki sa wanan shinkafa ya fara dahuwa har sai yayi laushi kuna ruwa ya kare in ya dahu sai kiyi tukin farko in kuma beyi ba ki kara ruwa bayan yayi kika tuka saiki barki ki rake wuta saboda kar ya kone ki barshi kara turara sannan ki sauke ki malmala.done
- Wannan zaki fara soya kayan miya sannan kisa manja da man kyada bayan nan kisa nama da ruwa kadan sannan kibarshi ya tafasa bayan yadan tafasa sai kisa garin agushi
- Yayta dahuwa yayta dahuwa sai yadan kumburo sanan kisa ganye yadan dahu sannan kisa maggi da kayan kamshi yada kidan kara ruwa ya sake dahuwa sannan ki sauke
It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Tuwo Shinkafa (Rice Meal) is a Northern delicacy that is prepared with rice. It is surprisingly easy to make. It can be eaten with any Nigerian native soup. However, I always recommend that you eat it with Miyan Taushe (Pumpkin soup) which I have a bias for.
So that is going to wrap this up for this special food tuwo da miyan agushi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!