Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, miyan danyen kubewa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This video will show you how to make Nigerian Food called Miyan Busheshen Kubewa(Dried Okra Soup). Tuwo da miyan kubewa is an Hausa dish. Learn how to make this lovely dish wit Marun Wafilu.
Miyan danyen kubewa is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Miyan danyen kubewa is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook miyan danyen kubewa using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Miyan danyen kubewa:
- Prepare Danyen kubewa
- Get Nama
- Make ready Daddawa
- Make ready Manja
- Get Maggi
- Take Gishiri
- Take Tarugu
- Get Tattasai
- Take Albasa
- Take Kanwa
Ana Laila - Kubawa (Official Video) Lirik - kubawa (lesti andryani - acaca) bikin mata melehoy geess. Contextual translation of "miyan kubewa" into English. There is no strumming pattern for this song yet.
Instructions to make Miyan danyen kubewa:
- Ki wanke nama,zuba a tukun ki zuba ruwa ki daura a wuta.
- Seki dauko tarugu da tattasan ki wanke ki jajjaga, ki yanka albasa seki kwashe ki zuba a tukunyan. Ki saka maggi, gishiri,daddawa da manja ki rufe yaita dahuwa
- Ki dauko kubewan ki wanke ki yayyanka kanana seki zuba a turmin ki me kyau ki daka sosai. Idan ya daku ya fara yauqi seki zuba kanwa dan dai-dai ki kara dakawa seki kwashe a roba ki aje a gefe
- Seki duba idan naman yai taushi kuma ruwan miyan yai daidai da yawan kubewan, toh seki dauko kubewan ki samu cokali me yatso ko maburgi ko whisk ko tsintsiyan miya ki zuba kubewan ki kađa har sai ya warware seki sauke
Miyan Kubewa or more appropriately Miyan busheshen kubewa is the Northern Nigerian version of Okro soup. Made with dry okro, it looks like an Indian curry, has a rich flavour and is heartwarmingly. Miyan Kubewa, The Northwestern Delicacy from Kaduna. It is a thick pudding prepared from rice flour and is usually served with miyan kuka soup. It is also a popular Nigerian Soup and known as Ofe Okwuru (Igbo), Obe Ila (Yoruba ), Miyan Kubewa in Hausa language.
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