Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, awara da miyan jajjage. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Awara soyayyiya, tarugu, albasa, maggi, oil. Ki yanka awaranki shape din da kikeso sannan sai ki jajjaga tarugun ki sannan ki yanka albasa. Asa Mai a kaskon suya sannan a soya man gyada da albasà, sai ki zuba tarugun ki sannan ki zuba albasa.
Awara da miyan jajjage is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Awara da miyan jajjage is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook awara da miyan jajjage using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Awara da miyan jajjage:
- Take Awara soyayyiya
- Get Tarugu
- Get Albasa
- Prepare Maggi
- Prepare Oil
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Instructions to make Awara da miyan jajjage:
- Ki yanka awaranki shape din da kikeso sannan sai ki jajjaga tarugun ki sannan ki yanka albasa.
- Asa Mai a kaskon suya sannan a soya man gyada da albasà, sai ki zuba tarugun ki sannan ki zuba albasa. Da Maggi bayan minti5 miyarki ta soyu sai ki zuba akan awaranki aci lafi
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