Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, mango pancakes stuffed with mango rava/ mango patisapta(bengali name). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name) is something which I have loved my entire life.
Hello Friends, Aaj main aapke liye leke ayi hu soft, Fluffy and Healthy Rava Mango Pancake ki Recipe with some important Tips to make them Soft and Fluffy. Mango Dark Grey Shirt With Leather Details. How to Make Mango Pancakes - Step By Step.
To begin with this recipe, we have to prepare a few ingredients. You can have mango pancakes stuffed with mango rava/ mango patisapta(bengali name) using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name):
- Get 1 cup rice flour
- Get 1 cup maida
- Get 1 cup milk
- Make ready 1 cup mango pulp
- Get 1 pinch yellow food colour
- Prepare 2/3 nos green cardamom
- Prepare To taste sugar
- Make ready For stuffing
- Take 4 tbsp rava
- Take 1 cup milk
- Take To taste sugar
- Take 1 cup mango pulp
- Prepare 2 tbsp oil
Mango pancake is not typically Chinese and its place of origin remains a mystery. Mango Rava Cake Recipe-Eggless Mango Semolina Cake in Pressure Cooker - Padhuskitchen. This mango rava cake is made with semolina (rava/sooji) and mango pulp. It is easy to make, moist and very delicious with the flavor of mangoes.
Steps to make Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name):
- In a bowl add rice flour, maida,sugar,mango Pulp and little yellow food colour.
- Mix it well after adding milk as per the requirement.
- Make a smooth batter.Let it rest for around 30 minutes.
- In a Kadai add milk and let it boil till consistency becomes half.
- Add 2 green cardamom for flavour.
- Then add sugar &mix well.
- Next add rava,stir it continuously till the rava absorp all milk.
- Switch off the flame and add mango pulp in it and mix it well.
- Keep it separately for cooling.
- Heat tawa on a medium flame and brush it with oil.
- Pour pancake batter as required and make thin pancake.
- Pour mango Sheera / rava on one side and fold it to a wrap like shape.
- Serve it hot.
When I saw this easy cake in bellyrulesthemind, I could not. Learn how to make Sweet Pua Pitha with Mango at home? You may call it Malpua recipe. How to Make Patishapta Pitha - Easy Homemade Bengali Patisapta Pitha Recipe. Pathishapta Pitha is a very popular Bengali sweet creape recipe where the creape is stuffed with cottage cheese stuffing.
So that is going to wrap it up with this exceptional food mango pancakes stuffed with mango rava/ mango patisapta(bengali name) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!