Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, khousey. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Khousey is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Khousey is something which I have loved my whole life.
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To get started with this recipe, we must prepare a few components. You can have khousey using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Khousey:
- Get 1 packet noodles boiled as per instructions
- Make ready For curry:
- Make ready 4-5 tbsp Coconut milk
- Get 2 tbsp besan
- Take 4 cups water
- Make ready 1 tsp haldi powder
- Get 1 tsp salt
- Prepare 1 tbsp red chilli flakes
- Take 1 tbsp Oil
- Get 6-7 rai seeds
- Make ready 8-10 curry leaves
- Take For chicken:
- Prepare 500 gms Chicken boneless in cubes
- Make ready 1 small onion chopped
- Prepare 1 tbsp ginger garlic paste
- Prepare Pinch haldi powder
- Get 1 tsp red chilli powder
- Make ready 1 tsp salt
- Get 2 tbsp canned Tomato puree
- Get 2 chopped green chillies
- Take Some chopped fresh coriander
- Take Green onions,Spicy chips,brown onions for garnish
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Instructions to make Khousey:
- Make noodles with 1 packet,boil with salt and oil strain and keep aside.
- To Make curry: - Take coconut milk 4 to 5 tbsp and 4 cups water mix,add 2 tbsp besan mix and strain.add salt and haldi 1 tsp each,crushed red chillies 1tsp.
- In a pan put oil add rai 1/2 tsp and some curry leaves, then in hot oil put this mixture and cook till thick and kacha pan chala jae can add more water if still kacha.
- In another pan,put oil,cook chicken as follows: - Heat oil,put chopped onions and saute karen ginger garlic paste 1 tbsp and fry and add chicken
- Add haldi (PINCH)red chilli powder 1 to 2 tsp salt 1 tsp and cook for 10 min add tomato puree(canned) cook till done add green chillies and dhania.It should be on dry side.
- Now in an open dish,put noodles some curry then chicken sauce on top.
- Garnish with green onions,fried kutti lal mirch. Chat masala potato slims spicy one green chillies lemon and brown pyaz
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