Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ofe akwu. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ofe Akwu (Banga Stew) is a traditional Nigerian Stew prepared with palm fruit concentrate. In this video, I will show how to prepare this stew with tinned. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soups.
Ofe akwu is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ofe akwu is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook ofe akwu using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ofe akwu:
- Prepare 1 kg Palm fruits
- Take 1/2 kg meat
- Make ready 2 stock fish
- Make ready 3 spoons Crayfish
- Take 3 fresh pepper
- Get 1 small bulb of onions
- Get 2 cubes maggi
- Prepare Small bunch of scent leaf
- Get to taste salt
Ofe akwu tends to be more appetising than the usual tomato stew. Legit.ng News ★ OFE AKWU is also called Banga soup and it is a very popular dish in Nigeria. How to prepare Ofe Akwu perfectly and tease your taste bud? 'Ofe akwu' as it is fondly called by the Igbos is a very important part of Nigeria food, the Ofe Akwu (Banga soup) is a kind of stew made from palm fruit, eaten mostly by the Igbos from the eastern part. Howo to Cook Delicious Ofe Akwu outside Nigeria.
Steps to make Ofe akwu:
- Wash and Boil palm fruits for 45mins,bring down and pound.
- Boil meat with stock fish and onions,Maggi and salt.
- Squeeze the pounded palmfruit with warm water not too much till the oil is out.
- Boil in a pot till is a bit thick add the meat and stock fish.then crayfish,Pepper,salt and Maggi.then cover.
- Allow to boil very well stir and make sure is thick then add the scent leaf.Food is ready.
Ofe Akwu prepared "in the abroad" yet as authentic as ever. If you have paid a visit to a traditional Urhobo family, you must have enjoyed banga soup, garnished with a lot of fish, prawns and periwinkle warmed in a special native. Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). The ofe akwu or whatever looks good mehn I seriously need to balance with it with some pounded Ofe akwu prepared with cow leg,correct dry fish and well boiled white rice.
So that is going to wrap this up with this exceptional food ofe akwu recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
