Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy chicken fajitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla.
Easy chicken fajitas is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy chicken fajitas is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken fajitas using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy chicken fajitas:
- Prepare 4 tbs cooking oil
- Take 1 tsp garlic and ginger powder or garlic and ginger paste
- Take Salt to your liking for veggies and chicken
- Make ready Black pepper for both chicken and veggies
- Take 1 tbsp Plain Yogurt or cream
- Make ready 2 tsp lemon juice
- Get 1 tsp dried oregano
- Take 1 tsp ground cumin
- Take 2 tsp chili powder
- Make ready 1/2 tsp paprika
- Get 1 1/2 tsp crushed red pepper flakes
- Prepare 1-1/2 pounds boneless skinless chicken breast, cut into strips
- Prepare 1 medium sweet red, green, and yellow peppers, cut into strips
- Take 1 medium onion, cut into strips
- Make ready flour tortillas, warmed
- Get Topping like sour cream, salsa, lemon, etc
Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection Chicken Fajitas - Easy & Flavorful! Chicken fajitas are so easy to make, and their seasoning is amazing. Simply pan-fry peppers and The seasonings in these easy chicken fajitas definitely spice things up!
Instructions to make Easy chicken fajitas:
- In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it)
- In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove.
- In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove.
- Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want.
This is one of my favorite. Reviews for: Photos of Easy Chicken Fajita Marinade. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Oven-Baked Chicken Fajitas Recipe (with Fajita Veggies). For Easy Oven Fajitas, roasting the meat and vegetables in the oven gives them a slightly charred edge and a hard to replicate sweetness.
So that’s going to wrap it up for this exceptional food easy chicken fajitas recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!