Sakwara da miyan agushi
Sakwara da miyan agushi

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sakwara da miyan agushi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sakwara da miyan agushi is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Sakwara da miyan agushi is something which I have loved my entire life.

Sakwara da miyan agushi na ganyen ugu. Doya, Ugu, Nama, Agushi, Tumatur, Tarugu, Tattasai, Albasa. Sakwara da miyan agushi. doya, agushi, maggi, attaruhu, albasa, manja, nama, ganda.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sakwara da miyan agushi using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sakwara da miyan agushi:
  1. Make ready doya
  2. Make ready agushi
  3. Take maggi
  4. Prepare attaruhu
  5. Make ready albasa
  6. Take manja
  7. Take nama
  8. Make ready ganda

Tumatir, tattasai, attaruhu, agushi, mangyada, maggi, kayan kamshi, daddawa, busashe kifi, nama, albasa. Ki grating kayan miyarki, sai ki soya mangyada da yar albasa ki zuba kayan miyar ciki ya dahu har ruwan ya sose sai ki soya. Mami ta ce, "Uhmm kai saboda sakarci da rashin hankali ka zo ka zauna a cikin gidan nan wannan yarinyar da take shahsasha ballagaza ta zauna sai saka aika ce Mami ta ce, "Naci amman ban koshi ba. Kije ki min sakwara miyar agushi ki kawon yanzun nan." Kai ta sunkuyar ta ce, "To Hajiya!" Ana hada fufu ko sakwara da miyoyi kala-kala.

Instructions to make Sakwara da miyan agushi:
  1. Ki wanke doyanki kisa a tukunya kisa ruwa kisa a wuta inya dahu ki sauke saiki daka
  2. Miya kisa nama a tukunya sai ki wanke saikisa ruwa da gishiri saikisa albasa kibarshi yadahu saikisa ganda manja da maggi da attaruhu sakisa albasa saiki barshi yadahu saikisa agushi yadahu saikisa agon kidan barshi saiki sauke

Fufu ko kuma sakwara wani abincin nahiyar Afrika ne da ake dakawa. Wannan nau'in Abinci, mutane na Masu sayar da abinci ma kan daka fufu domin sayarwa jama'a a kasar. Ana hada wannan nau'in abinci ne da rogo da kuma bawon ayaba sai a nika. Kalplerinde hastalık bulunanlarla kâfir olanlar da: "Allah bu misalle neyi murad etti/ne anlatmak istedi?" desin. İşte Allah dilediğini böyle saptırır dilediğini de hidayet eder. U njemu se nalazi najstarija sačuvana stepenasta piramida na svijetu.

So that is going to wrap it up for this special food sakwara da miyan agushi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!