Oatmeal cranberry/raisin cookies
Oatmeal cranberry/raisin cookies

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oatmeal cranberry/raisin cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

They ended up as blobs of messy,sticky raisins and cranberries in sugar and oats. All the flavors in this cookie work together nicely, the sweetness of the raisins, the tart of the cranberries, the caramel tones of the brown sugar, the warmth of the cinnamon and just the little hint of salt, swirls around and when you finish one, the. These soft, chewy cookies are packed with nuts and fruit, as well as a healthy serving of oats.

Oatmeal cranberry/raisin cookies is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Oatmeal cranberry/raisin cookies is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook oatmeal cranberry/raisin cookies using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oatmeal cranberry/raisin cookies:
  1. Take 1 cup butter
  2. Get 1 cup firmly packed brown sugar
  3. Prepare 1/2 cup granulated sugar
  4. Prepare 2 eggs
  5. Get 1 tsp vanilla
  6. Prepare 1 1/2 cup flour
  7. Get 1 tsp baking soda
  8. Take 1 tsp cinnamon
  9. Get 3 cup old fashion or quick oats
  10. Get 1/2 cup cranberries
  11. Take 1/2 cup raisins
  12. Take 1/2 tsp salt (optional)

Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle. Add to butter mixture and stir until well blended.

Instructions to make Oatmeal cranberry/raisin cookies:
  1. Heat oven to 350°F
  2. Beat together butter and sugars until fluffy.
  3. Add the eggs and the vanilla. Beat well.
  4. Add combined flour, baking soda, cinnamon, and salt. mix well.
  5. Stir in oats, cranberries, and raisins. mix well.
  6. Drop by rounded tablespoonful onto ungreased cookie sheet.
  7. Bake 10-12 minutes or until golden brown.
  8. Cool 1 minute on the cookie sheet then move to wire rack.

Drop by teaspoonful onto parchment covered baking sheet. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well.

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