Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker chicken fajitas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Chicken Fajitas made in the slow cooker! Still all the delicious flavors of traditional fajitas without all the extra hassle! Just dump everything into the crockpot and let it simmer to tender well seasoned perfection.
Slow Cooker Chicken Fajitas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Slow Cooker Chicken Fajitas is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker chicken fajitas using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken Fajitas:
- Prepare Chicken Breast
- Get 1 Green Pepper
- Take 1 Red Pepper
- Prepare 1 onion chopped
- Take Any other Vegetables you want to include
- Take 1 package Fajita Mix or Taco Seasoning Mix
- Make ready 1 cup water
This is just a guess at the ingredients as I rarely. Getting delicious chicken fajitas on the table is a breeze using a slow cooker; and clean up takes no time with a disposable Reynolds® Slow Cooker Liner. This Slow Cooker Chicken Fajita Recipe is as easy as adding all your ingredients to your slow cooker while you take a nap and let the citrus tenderize your chicken and the spices permeate every crevice so when you're rested, you have fall apart, fall in love Crockpot Chicken Fajitas! Cooking chicken in the slow cooker results in lovely tender meat.
Instructions to make Slow Cooker Chicken Fajitas:
- Place all the ingredients into the Crockpot and set on low for 4-6 hours. When you are about ready to eat; use a fork and shred up the chicken in the crockpot.
- Add sour cream, cheese and green onions.
Stuff this chicken fajita recipe into wraps and load up with your favourite toppings. Slow cooker chicken fajitas are completely hands-off, save for opening a few cans and chopping some peppers, onions, and garlic. More often than not, I prefer chicken thighs, but in these slow cooker fajitas, chicken breast gives the tacos more texture and makes for a juicy finished fajita. Everybody loves the sizzling grand entrance of fajitas while waiters and waitresses do the 'fajita walk'. Learn how to make Slow-Cooker Chicken Fajitas.
So that’s going to wrap it up with this exceptional food slow cooker chicken fajitas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
