Cheese sticks
Cheese sticks

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese sticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheese sticks is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cheese sticks is something which I’ve loved my whole life.

Mozzarella sticks are elongated pieces of battered or breaded mozzarella, usually served as hors d'oeuvre. Mozzarella sticks may be served with tomato, ketchup, or marinara sauce, as well as plum sauce, jalapeño jelly, barbecue sauce, honey mustard sauce, and ranch dressing. These cheese sticks are a great salty snack for any occasion.

To get started with this recipe, we have to prepare a few ingredients. You can have cheese sticks using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese sticks:
  1. Take 200 gm cottage cheese (paneer)
  2. Take 4 tbsp maida
  3. Take 4 tbsp conflour
  4. Make ready 1/2 cup raw cornflakes ground and crushed
  5. Get as needed oregano garlic powder mix
  6. Get to taste salt
  7. Make ready 1/4 tsp pepper

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Steps to make Cheese sticks:
  1. Take cheese cut them into 2inches strips
  2. Mix conflour,maida and make a coating paste with water and add salt
  3. Add oregano,garlic and pepper to it
  4. Dip cheese pieces in the mixture of maida and conflour and then coat with crushed raw cornflakes
  5. Keep these coated pieces in fridge for atleast 1/2 an hour
  6. Then fry on high heat in oil till crisp and serve with or without ketchup

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