Banana upside down cake (Low Fat)
Banana upside down cake (Low Fat)

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, banana upside down cake (low fat). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana upside down cake (Low Fat) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Banana upside down cake (Low Fat) is something which I have loved my whole life. They are nice and they look fantastic.

Your daily values may be higher or lower depending on your Reviews for: Photos of Banana Upside-Down Cake. This impressive, addictive upside-down banana cake recipe will have you go bananas. Add the brown sugar and salt and cook until melted, stirring occasionally.

To get started with this particular recipe, we must first prepare a few components. You can have banana upside down cake (low fat) using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Banana upside down cake (Low Fat):
  1. Get 1/3 Cup Brown Sugar
  2. Make ready 2 Tablespoons Water
  3. Prepare 1 Tablespoon butter , unsalted
  4. Make ready Lemon Juice
  5. Prepare 21/2 Banana , ripe
  6. Make ready 1 1/4 Cups All Purpose Flour
  7. Take 1 Teaspoon Baking Powder
  8. Get 1/2 Teaspoon Baking Soda
  9. Take 1/4 Teaspoon Cinnamon Powder
  10. Get 1/4 Teaspoon Salt
  11. Take 2/3 Cup White Sugar Granulated
  12. Take 1/4 Cup Sour Cream Yoghurt or
  13. Prepare 11/2 Banana , ripe , pureed
  14. Make ready 2 Eggs
  15. Make ready 1/2 Teaspoon Vanilla Essence
  16. Prepare 3 Tablespoons Milk
  17. Take 2 Tablespoons butter , unsalted , melted

This banana cake is full of flavor and topped with a caramelized brown sugar + banana layer that is to die for! This morning I woke up with a hankering for something made with bananas. This easy to make Banana Coconut Upside Down Cake is ooey gooey and delicious. With an electric mixer, beat cake mix, eggs, oil, water, and sour cream on low until combined.

Steps to make Banana upside down cake (Low Fat):
  1. Topping: Put the brown sugar, water and butter in an 8 inch pan. Place the cake tin on low flame until the butter melts and the sugar, water and butter is evenly mixed.
  2. Slice the bananas and place them on top of the brown sugar mixture, slightly overlapping each other.
  3. Squeeze a couple drops of lemon juice on top of the bananas.
  4. Cake: Preheat the oven to 350ºF
  5. Put all the dry ingredients, flour, baking soda, baking powder, salt, cinnamon, sugar in a bowl, lightly mix them until all the ingredients are blended together.
  6. In a second bowl, combine the butter, eggs, pureed bananas, yogurt or sour cream, milk, and vanilla extract, mix thoroughly.
  7. Slowly pour the dry ingredients in to the wet mixture until it’s all combined. Carefully add in the chocolate if doing so.
  8. Pour the mixture carefully over the bananas and lightly spread the batter until it evenly covers the pan.
  9. Put it in the over and let it bake for 40 – 50 mins. You can test it with a toothpick and if it comes out clean then the cake is done.
  10. Let the cake cool and slowly run a knife along the edge of the pan to help separate the cake from the pan.
  11. Invert the cake onto the serving platter or a tray lined with aluminium foil.

This stunning upside-down cake makes a great cooking project for teen cooks. Use an electric mixer to beat together on a low speed until the batter is smooth and evenly mixed. Our banana upside down cake is a sweet and fruity bake with a boozy kick that's sure to be a big hit with all of your friends. This topsy-turvy cake may not look like much in the oven, but once you flip the downside-up the caramelised banana bonanza will amaze you! Upside down banana cake is healthy and delicious.

So that is going to wrap this up for this special food banana upside down cake (low fat) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!