Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pumpkin soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock. It can be served hot or cold, and is a popular Thanksgiving dish in the United States.
Pumpkin Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pumpkin Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook pumpkin soup using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Soup:
- Get 2 tbsp extra virgin olive oil
- Prepare 2 each celery stalks
- Make ready 1 onion
- Get 1 green bell pepper
- Make ready 3 potatoes (peeled)
- Prepare 3 tomatos
- Take 1 medium sized pumpkin
- Get 1 pints brown ale of choice
- Make ready 2 cup chicken broth
- Prepare 1 tsp thyme
- Take 1 tsp basil
- Make ready 5 bay leaves
- Make ready 3 tbsp butter
- Prepare 4 clove garlic
- Take 1/2 pints cream
- Take 2 cup milk
- Take 1 tbsp flour
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Steps to make Pumpkin Soup:
- Dice the onion, pepper, potatoes, tomatoes, celery, & pumpkin. Add to a large stock pot with olive oil and saute for 10 minutes.
- Mince the garlic cloves & add to the pot with thyme, bay leaves, & basil. Pour in beer & chicken stock and boil for 40 minutes.
- When ingredients are fork tender, remove the bay leaves & with a hand blender, puree to a smooth consistency. Stir in milk, cream & butter and thicken with flour.
- Serve with paprika & chopped parsley (optional).
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