My Porridge number 2
My Porridge number 2

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my porridge number 2. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Porridge number 2 is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. My Porridge number 2 is something that I have loved my entire life.

This is episode two in this series Pimp My Porridge. Vanilla & Raspberry Porridge Michael Manning from Tai Chi Acupuncture taichiacupuncture.com.au. I think every single episode of Porridge is fantastic, but this episode has got some gems in it.

To begin with this recipe, we must prepare a few components. You can have my porridge number 2 using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Porridge number 2:
  1. Get 4 tbls. Porridge oats
  2. Take 1/2 Pint Milk
  3. Get 1 pinch Salt (0ptional)
  4. Take 1 tbls Dried Sultanas

Fletcher is having a spell in the prison hospital with a broken ankle. Then, she tasted the last bowl of porridge. «This porridge is just right,» she said happily and she ate it all. Wake up: Просыпаться. Новые предложения: "This porridge is just right!" Эта каша то, что надо! So I made porridge (that's what we call oatmeal over here in Australia).

Instructions to make My Porridge number 2:
  1. Add the oats to a saucepan add the milk then bring it to the boil slowly stirring often, add a little salt (Opt)
  2. When it comes to the boil lower the heat and simmer for 3-4 minutes
  3. When it's thicker and time is up add to a bowl. Add the sultanas and a little milk around the edge about 2 tbls. You could add a little honey too if you like just 1/2 Tsp. Serve hot in a bowl.

Of course, since I'm not really the cooking type, I'd never made porridge on my own For this, you'll need: ½ a cup of Porridge oats (rolled oats should work as well) ½ a cup of milk (any sort of milk will work, it's all personal preference). (Number Buddies). (Nursery Rhymes). At the table in the kitchen, there were three bowls of porridge. We're sorry you're thinking of switching. I love to throw some carrot into my rice porridge. It bright orange colour puts some sparkle into the plain white congee and it ups the nutritional value of the entire dish.

So that’s going to wrap this up for this exceptional food my porridge number 2 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!