Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blueberry pancakes with blueberry molasses syrup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Blueberry pancakes with blueberry molasses syrup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Blueberry pancakes with blueberry molasses syrup is something that I have loved my whole life.
These aren't just any old blueberry pancakes. They're also finished with the world's easiest two-ingredient molasses syrup! No, really, just combine a touch of unsulphured dark molasses and pure maple syrup, give it a little stir, pop it in the microwave to warm.
To begin with this particular recipe, we must prepare a few ingredients. You can have blueberry pancakes with blueberry molasses syrup using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Blueberry pancakes with blueberry molasses syrup:
- Make ready 2 cup fresh blueberries
- Prepare 1 1/2 cup self rising flour
- Prepare 2 eggs
- Prepare 3 tbsp melted butter
- Get 1 cup milk
- Make ready 2 tbsp honey
- Get 1 tsp vanilla extract
- Make ready 1/2 tbsp cinnamon
- Take 1/2 cup molasses
Blueberries in your pancakes are one thing, but this blueberry syrup on your pancakes is another. You'll enjoy rich blueberry flavor in every bite! It has been updated with a new recipe video so you can see just how easy this homemade syrup is to make. These Homemade Blueberry Pancakes with Blueberry Syrup are easy to make and delicious!
Instructions to make Blueberry pancakes with blueberry molasses syrup:
- Combine dry ingredients in a medium bowl and mix well
- form a well in the middle of the dry ingredients by digging a hole in the middle
- pour milk, eggs, honey, and vanilla in the well and mix well
- fold 1 cup of blueberries into pancake batter
- scoop pancake batter onto hot, buttered griddle. I keep my griddle between 3-4 out of 10 and melt butter on it in the beginning. I scoop the batter out using 1/3 cup scoop.
- Flip pancakes once bubbles form in the batter.
- Keep pancakes warm in 170° oven on a cooling rack.
- Sometime during pancake making, place 1 cup blueberries and molasses in a saute pan and cover. Slowly bring to a boil and boil for 5 min. Remove from heat
- Pile pancakes on a plate and cover with syrup!
These blueberry pancakes are so much better than anything you can buy at the store! And just as good as any blueberry pancakes and syrup you can get at a restaurant. Bring to a boil over medium heat, stirring. Repeat with remaining batter, greasing griddle if needed. Blueberry pancakes and spiced orange syrup.
So that’s going to wrap it up with this special food blueberry pancakes with blueberry molasses syrup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
