Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato paneer & pea curry without onion and garlic recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Paneer & Pea Curry Without Onion And Garlic Recipe is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Potato Paneer & Pea Curry Without Onion And Garlic Recipe is something which I’ve loved my entire life. They are fine and they look wonderful.
Potato Paneer Tots are a great blend of potatoes, paneer and jalapeno pepper. They are crunchy outside and soft outside. Great tea time snack..with dice potatoes and paneer in tomato onion sauce. it is a perfect north indian cuisine gravy recipe served for lunch or dinner with choice of rotis. the combination of potatoes and paneer makes it.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato paneer & pea curry without onion and garlic recipe using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Paneer & Pea Curry Without Onion And Garlic Recipe:
- Take 4 Potato (small size)
- Prepare 3/4 cup Fresh peas
- Prepare 200 gm Paneer (cubed)
- Get 2 Tomato (large)
- Get 1 inch Finely grated ginger
- Make ready 1 Green Chilli
- Prepare 2 tbsp Ghee or oil
- Take 1 tsp Cumin
- Prepare 1/2 tsp Turmeric
- Prepare 1/2 tsp Red chilli powder
- Make ready 1 tsp Coriander powder
- Make ready 1 tsp Sabzi masala
- Prepare 3 tbsp Finely chopped coriander
- Make ready 1 tbsp Dry Kasoori Methi (dry fenugreek leaves)
- Make ready to taste Salt
Rosti lovers can also have a glance on other recipes like: Potato. Potato paneer tots Recipe in English is an easy and traditional cooking recipe to prepare at home. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese. It goes well with chapatis or rotis.
Steps to make Potato Paneer & Pea Curry Without Onion And Garlic Recipe:
- Peel the potatoes and cut them into cubes. Boil 1 cup of water in a pan and add potato cubes and cook for 8 minutes on high flame. After 8 minutes strain potato and keep them aside. (Do not overcook the potatoes) - In a grinder add tomato, green chilli, and make a smooth paste. - Now heat 2 tbsp ghee or oil in a kadai. When the oil is hot, add cumin, turmeric powder, coriander powder, sabzi masala, ginger and saute for a minute on low flame.
- Add tomato, green chilli paste to it. Then add red chilli powder, salt and saute the masala on the medium-low flame until oil starts leaving it edges. - Now take 6 pieces of boiled potato and mash them with a potato masher. Add this to the prepared masala and cook for 2 minutes on high flame.
- Add boiled cubed potatoes, paneer, peas, dry kasoori methi. Mix thcook on high flame for 3 minutes. - Now add 2 cups of water and cover the kadai with the lid. Cook curry on the medium flame for 10 minutes. - After 10 minutes switch off the flame and mix fresh chopped green coriander leaves. Serve with hot chapati or paratha.
Take a dice of paneer or potato. Aloo paneer is nothing but simple yet tempting combination of potato and paneer in a spicy gravy made of Learn how to make yummy aloo paneer at home in few easy steps with this sabzi recipe. Recipe for Aloo Paneer Tikki, Potato Paneer Tikki Recipe. Paneer Recipes are so versatile that you can have them as both appetizer and side dish. Paneer dessert recipes are also lip-smacking and worth a try.
So that is going to wrap it up with this special food potato paneer & pea curry without onion and garlic recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
