Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aloo gobhi curry recipe without onion and garlic. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aloo gobhi curry recipe without onion and garlic is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Aloo gobhi curry recipe without onion and garlic is something that I’ve loved my entire life.
Aloo Gobi curry is the one most popular dish of Odisha.it is prepared with cauliflower cubes,potato ,spices(paste of ginger,green chilli and whole spices). Home » Recipes » Vegetable Recipes. Restaurant Style Curry & Punjabi Aloo Gobi Sabzi.
To get started with this recipe, we must prepare a few ingredients. You can cook aloo gobhi curry recipe without onion and garlic using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aloo gobhi curry recipe without onion and garlic:
- Make ready 1 cup Cauliflower Florets
- Prepare 2 tbsp Diced potatoes
- Take 1 tsp Cumin Seeds
- Take 1 tbsp Mustard Oil
- Prepare 1 Piece Bay leaf
- Make ready 1 cup Chopped Tomatoes
- Take 1 tsp kasoori Methi (Dried Fenugreek Leaves)
- Prepare 1 tsp Coriander Seeds
- Prepare 2 Pieces Black pepper seeds
- Prepare 1 tsp Coriander Leaves
- Take 1 tsp Salt As per your taste
- Prepare 1 tsp Turmeric Powder
- Prepare 1 tsp Kashmiri mirch powder
- Take 1 tbsp Sabji masala without onion grlic
It's a no onion no garlic recipe too I am sure it will go well with mild rice varieties. Once in Kailash Parbhat, I had Sindhi curry and loved it. It was so unique in taste for me. Achari Aloo Gobhi sabzi is a simple and spicy cauliflower recipe in which cauliflower and potatoes are cooked with pickling spices in mustard oil.
Steps to make Aloo gobhi curry recipe without onion and garlic:
- Heat oil in a cooker and add cumin seeds to let it splutter.
- Add bay leaf followed by chopped tomatoes.
- Add black pepper and coriander seeds.
- Add kasoori methi and stir fry it for some time.
- Add turmeric powder, kashmiri mirch powder, sabji masala powder and salt, and give it a good mix.
- When pressure evaporates then remove the lid and cook it just to make the gravy thick.
- Serve it hot with any main course recipes.
Fast or no fast this kurkuri bhindi without onion and garlic is must try. I think I make Bhindi at least thrice a week and I know you. Aloo Gobi is a Punjabi classic made with potatoes (aloo) and cauliflower (gobi). These humble vegetables may not sound like much, but they happen to be the perfect canvas to paint on the vibrant flavours of ginger, garlic, onions and cumin. Mostly all curry recipes include tomato gravy.
So that’s going to wrap it up with this special food aloo gobhi curry recipe without onion and garlic recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!